With us you will find a piece of Italy on every plate, because here the classic Italian culinary culture is interpreted in a modern way.

Our oil mill, founded by Achim Bertgen in 2020 and certified organic from the outset, specializes in the production of high-quality, aromatic organic edible oils. We press our oils gently and by hand using modern and efficient screw presses. In our mill, we process almost exclusively organic cooking oils from selected seeds of certified organic origin.

Visit the restaurant Zur Erftquelle - at Yasil's with freshly prepared dishes every day

Finally, our heartfelt project comes to life, and after more than2 years of restoration work from the flood damage, we welcome you to our new home.“We,” that is “Tanja,” “Hannes,” and our head chef “Jan-Frederic Baumbach”

In addition to the ice cream classics, individual and special ice cream creations await you with us.