Matthias and Gertrud Schmalen have been running a distillery in Idesheim in the Eifel region for about 20 years now. They produce about 20 different brandies and 10 different liqueurs themselves.
The kebap pizzeria "Mersin" in Jünkerath offers chicken or lamb kebabs, delicious pizzas, pasta dishes and fresh salads. For those who prefer to eat at home, all dishes are also available to take away.