Mexican flair meets creative cuisine: At Hoschis Tijuana, you can expect homemade cocktails, over 30 types of tequila, hot dogs & warm baguettes – and also tartes flambées from classic to vegan!

The family-run Ferring restaurant has been in existence for over 100 years and is currently being run by the 5th generation.

Restaurant in Lambertsberg that, in addition to rustic or rural dishes, also offers specialties tailored to your wishes as a festive menu or buffet.

Breakfast, cakes, bread, rolls, sweet specialties

In our traditional family business, we bake for you with love and passion.