Since 2001, the Steinrausch team has been practicing organic farming on a goat farm in the Eifel according to Bioland principles. Our goats transform the tasty Eifel herbs into milk, from which we create a wide variety of Steinrausch goat cheese in our own farm cheese dairy using traditional craftsmanship.

Regional typical Eifel specialties

In addition to the delicious cakes from its own pastry shop, the café offers a small but fine daily menu. The hot and cold dishes are freshly prepared for you.

Own products: asparagus (white & green), potatoes, onions, carrots, pumpkins and bird seed Seasonal fruit and vegetables from the region, poultry, sausage and meat from the Eifel, cheese, yoghurt, spreads, grain products, bread, rolls, eggs, pasta, honey, fine wines, liqueurs and juices. Home-pressed rapeseed and sunflower oil, soups from Adams' farm kitchen, Christmas trees and gift ideas and much more.

This family-run hotel is located in the village of Ralingen, steps from the Germany-Luxemburg border. The Ralinger Hof offers a rustic-style restaurant and a beautiful terrace overlooking the River Sauer. Set in the Südeifel (Southern Eifel) Nature Park, the Ralinger Hof is surrounded by scenic hiking and cycling trails. The hotel is only 5 km from Luxembourg's Little Switzerland.